Name : Pure Organic Narayani Coriander (Dhaniya) Powder - 200 Gram | 100% Natural No Added Colour | Quality and Flavourful | 200gm pack of 3

FSSAI License Number : 12724022000212

Shelf life (Best Before) : 12 Months

Net Quantity (N) : 3

Veg/NonVeg : Veg

Weight : 600gm

Coriander powder, also known as dhaniya powder, is a popular spice made from ground coriander seeds. It’s widely used in various cuisines, particularly in South Asian cooking, to add a warm, earthy, and slightly citrusy flavor to dishes. Here are some key points about coriander powder :  

How It’s Made

Ingredients : Coriander seeds.

Process : The seeds are dried and then ground into a fine powder. For the best flavor, many prefer to roast the seeds slightly before grinding, which enhances the spice's aroma and flavor.

Flavor Profile

Taste : Mildly sweet, warm, with a hint of citrus and nuttiness.

Aroma : Fresh, slightly woody, with light floral and citrusy undertones.

Culinary Uses

Curries and Sauces : Common in Indian curries and gravies to add depth.

Spice Blends : Often mixed in garam masala, curry powder, or specific regional blends.

Soups and Stews : Used to add warmth and a gentle spice.

Marinades and Rubs : Complements other spices for meat, seafood, and vegetable dishes.

Health Benefits

Digestive Aid : Known for aiding digestion and reducing bloating.

Antioxidant Properties : Contains compounds that help fight free radicals.

Blood Sugar Control : May help regulate blood sugar levels.

Storage Tips

Keep coriander powder in an airtight container in a cool, dark place, away from heat and moisture, to preserve its freshness and potency for up to six months. For longer shelf life, whole c

Country of Origin : India