Name : Premium Iron Tawa for Roti Chapati, Concave Iron Tava , Handle Tawa for Roti Flat Iron Tawa Wider Base Cast (Stainless Steel Handle), Induction Base Tawa 10 Inch for Roti Paratha Chapati Phulka Omelette , paratha tawa, dosa tawa, cheela chila tawa with Roti Chimta

Material : Iron

Type : Non-stick

Net Quantity (N) : Pack of 2

Length : 10 cm

Breadth : 10 cm

Height : 10 cm

Size (in ltrs) : 0.5 ml

A tawa, also known as a griddle pan, is a versatile cooking utensil used in many cuisines, particularly in Indian and Middle Eastern cooking. It typically features a flat, round or oval-shaped cooking surface with slightly raised edges. Tawas are traditionally made from materials like cast iron or carbon steel, though modern versions may also use materials like aluminum or stainless steel.

• Tawa

• Non-stick Tawa

• Flat Griddle Pan

• Roti Tawa

• Dosa Tawa

• Chapati Tawa

• Crepe Pan

• Pancake Griddle

• Induction Tawa

• Gas Stove Tawa

Key Features :  

1. Cooking Surface : The flat surface of a tawa is ideal for cooking a variety of foods such as rotis, chapatis, dosas, pancakes, crepes, and more.

2. Material : Tawas are commonly made from cast iron, which provides even heat distribution and excellent heat retention. Non-stick coatings are also popular for easier cleaning and maintenance.

3. Handle : Many tawas come with a long handle opposite the cooking surface, providing a comfortable grip and safe handling while cooking.

4. Versatility : They are suitable for use on gas stoves, electric cooktops, and some are even compatible with induction cooktops.

Uses :  

• Indian Cuisine : Essential for making traditional Indian flatbreads like rotis and chapatis.

• International Cuisine : Used for cooking pancakes, crepes, tortillas, and various grilled foods.

Maintenance :  

• Seasoning : Cast

Sizes :  

Free Size (Diameter Length Size : 15 mm, Thickness Size: 1 mm)

Country of Origin : India